Since 1892
The story of Frelih winemakers began in 1892, when Jožef Frelih bought a decaying old vineyard above Šentrupert and dedicated himself to it with the love and viticultural knowledge he brought with him from his native Vipava. His work was continued with no less enthusiasm by his son France, his grandson Josip, and behind him Josip's son Peter. Today, the Frelih wine cellar achieves wide recognition with top-quality still and sparkling wines, and is run by two Veronikas: the wife of the late Peter Frelih and their daughter.
Wine specialty
The love and passion of winemaking, which has been passed down for several generations, gave birth to the idea for Cviček od fare, which was first presented by Josip Frelih more than three decades ago. With it, cviček, a hitherto neglected Slovenian wine specialty, finally gained the prestige and reputation that this pleasant and refreshing wine deserves.
Excellent location
In his monumental work The Glory of the Duchy of Carniola (1689), the Slovene polyhistor Janez Vajkard Valvasor describes Šentrupert as the warmest settlement in Carniola. The favorable climate, the excellent location of the Zadraga vineyard above Šentrupert and the knowledge passed down through generations of Frelih winemakers are today a guarantee for top wine pleasures.
Address:
Vinska klet Frelih, d. o. o.
Šentrupert 35, 8232 Šentrupert
Directions
t: +386 7 34 34 300
w: www.frelih.si
The story of Frelih winemakers began in 1892, when Jožef Frelih bought a decaying old vineyard above Šentrupert and dedicated himself to it with the love and viticultural knowledge he brought with him from his native Vipava. His work was continued with no less enthusiasm by his son France, his grandson Josip, and behind him Josip's son Peter. Today, the Frelih wine cellar achieves wide recognition with top-quality still and sparkling wines, and is run by two Veronikas: the wife of the late Peter Frelih and their daughter.
Wine specialty
The love and passion of winemaking, which has been passed down for several generations, gave birth to the idea for Cviček od fare, which was first presented by Josip Frelih more than three decades ago. With it, cviček, a hitherto neglected Slovenian wine specialty, finally gained the prestige and reputation that this pleasant and refreshing wine deserves.
Excellent location
In his monumental work The Glory of the Duchy of Carniola (1689), the Slovene polyhistor Janez Vajkard Valvasor describes Šentrupert as the warmest settlement in Carniola. The favorable climate, the excellent location of the Zadraga vineyard above Šentrupert and the knowledge passed down through generations of Frelih winemakers are today a guarantee for top wine pleasures.
Address:
Vinska klet Frelih, d. o. o.
Šentrupert 35, 8232 Šentrupert
Directions
t: +386 7 34 34 300
w: www.frelih.si
S T I L L W I N E S
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Echo white
Variety - White cuvée - Grüner Silvaner 33%, Welschriesling 33%, Pinela 33% Vintage - 2017 Sugar level - dry Grüner Silvaner Wine-growing district Dolenjska Location: Zadraga above Šentrupert, S-SW Altitude - 430-450 m Harvest - 15.9.2017, integrated grape production Pinela Wine-growing district Upper Vipava Valley Location: SW Altitude - 150 m Harvest - 14.9.2017 |
Welschriesling Wine-growing district Šmarje-Virštajn Location: SE Altitude - 280 m Harvest - 18.9.2017 Vinification - maceration up to 7 days, malolactic fermentation, maturation on fine lees in used refurbished French oak barrels Maturation - barrique, 8 months Acidity - 4,58 g/l Alcohol - 12,9% vol Serving temperature: 10 - 12ºC Price: €11,00 |
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Echo red
Variety - Red cuvée - Merlot 33%, Barbera 33%, Blaufränkisch 33% Vintage - 2017 Sugar level - dry Blaufränkisch Wine-growing district Dolenjska Location: Zadraga above Šentrupert, S-SE Altitude - 430 m Harvest - 5.9.2017, integrated grape production Blaufränkisch Wine-growing district Šmarje-Virštajn Location: SE Altitude - 280 m Harvest - 23.9.2017 |
Barbera
Wine-growing district Lower Vipava Valley Location: SE Altitude - 150 m Harvest - 23.9.2017 Merlot Wine-growing district Lower Vipava Valley Location: SW Altitude - 120 m Harvest - 23.9.2017 Vinification - maceration up to 14 days, malolactic fermentation, maturation in used refurbished French oak barrels Maturation - barrique, 12 -18 months Acidity - 5.0 g / l Alcohol - 13,5% vol Serving temperature: 16 - 18ºC Price: €11.00 |
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Noir
Variety – 100 % Pinot noir Vintage – 2017 Sugar level – dry Location - Zadraga above Šentrupert Altitude – 400 m Harvest – 1.10.2016, integrated grape production Vinification – maceration 14 days, malolactic fermentation, 18 months maturation in used refurbished barrels Maturation – barrique, 18 months Acidity – 5,00 g/l Alcohol – 13,5 %vol Volume - 0,75l Serving temperature - 14 – 16ºC Price: €15,00 |
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Pinot gris
Variety – 100 % Pinot noir Vintage – 2017 Sugar level – dry Location - Zadraga above Šentrupert, S-SW Altitude – 430-450 m Harvest – 15.9.2017, integrated grape production Vinification – maceration up to 4 days, malolactic fermentation, maturation in used refurbished French oak barrels Maturation – barrique, 12 months Acidity – 4,30 g/l Alcohol – 13,0 %vol Volume - 0,75l Serving temperature - 12 – 14ºC Price: €11,00 |
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Grüner Silvaner
Variety – 100 % Grüner Silvaner Vintage – 2018 Sugar level – dry Location - Zadraga above Šentrupert, S-SW Altitude – 430-450 m Harvest – 13.9.2018, integrated grape production Vinification – maceration up to 4 days, malolactic fermentation, maturation in used restored French oak barrels Maturation – barrique, 12 months Acidity – 4,60 g/l Alcohol – 12,6 %vol Volume - 0,75l Serving temperature - 12 – 14ºC Price: €7,50 |
S P A R K L I N G W I N E S
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ROSÉ BRUT
Variety – 100 % Žametovka (Kölner Blau) Vintage – 2013 Sugar level – brut Location - Zadraga above Šentrupert, S-SE Altitude – 400-450 m Harvest – 10.10.2013, integrated grape production Vinification – at least 36 months on yeast Maturation – stainless steel tanks, 18 months, after secondary fermentation for at least 36 months on fine lees Acidity – 5,30 g/l Alcohol – 11,7 %vol Volume - 0,75l Serving temperature - 6 – 8ºC Price: €14,00 |
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BRUT
Variety – 100 % Žametovka (Kölner Blau) Vintage – 2016 Sugar level – brut Location - Zadraga above Šentrupert, S-SE Altitude – 400-450 m Harvest – 26.9.2016, integrated grape production Vinification – at least 32-36 months on yeast Maturation – stainless steel tanks, 12 months, after secondary fermentation in bottles for at least 32-36 months on fine lees Acidity – 5,30 g/l Alcohol – 11,3 %vol Volume - 0,75l Serving temperature - 6 – 8ºC Price: €14,00 |
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BRUT NATURE
Variety – Žametovka (Kölner (50%), Pinot blanc (25%), Chardonnay (25%) Vintage – 2016 Sugar level – brut nature (0 g/l) Location - Altitude – Harvest – Vinification – Maturation – Acidity – Alcohol – 11,3 %vol Volume - 0,75l Serving temperature - 6 – 8ºC Price: €12,00 |
How to buy wines?
It's simple, safe & customer-friendly:
- call ++386 41 450 501 or send your selection of wines by e-mail to info@pro-vino.com
- it is possible to pick up wines at the ProVino headquarters (Bohorska ulica 13, Sevnica) at any time by prior telephone arrangement,
- free delivery in Sevnica and the surrounding area or by agreement,
- fast & reliable shipping & delivery by post at the cost of the buyer,
- payment in cash or by proforma invoice (sent to you on the day of the order).
It's simple, safe & customer-friendly:
- call ++386 41 450 501 or send your selection of wines by e-mail to info@pro-vino.com
- it is possible to pick up wines at the ProVino headquarters (Bohorska ulica 13, Sevnica) at any time by prior telephone arrangement,
- free delivery in Sevnica and the surrounding area or by agreement,
- fast & reliable shipping & delivery by post at the cost of the buyer,
- payment in cash or by proforma invoice (sent to you on the day of the order).
