Krakovo estate, not far from Sevnica, became richer in year 2006 for the new, modern Mastnak wine cellar. The roots of the past are intertwined between the history of the Trupej and Lipovšek families, who created a tradition of trading in wood and wine for over 250 years, which was modern and advanced for the situation at the time. Focusing on viticulture was sealed by Ivan Mastnak, who had married into the Lipovšek family. Oenologist Zdravko Mastnak proved his talent from these family roots, and he upgraded his knowledge in the central Cviček cellar in Krško for 22 years. Years ago, he decided to continue his independent path, the path of building a new modern wine cellar in the Krakovo estate and building and consolidating the Mastnak brand in the still wines Cviček and Blaufränkisch, and sparkling wines Valentina and Valvasor. A completed modern facility, with an area of ​​1400 m2 with a wine cellar of 600 m2, with a capacity of 300.000 bottles, with modern underground cellars, takes over every visitor. In the underground depths there are special rooms for grape processing, a modern part with new wine preparation technology, a maturing part for sparkling wines - the process of the classic method of fermentation in a bottle and a special part for maturing Blaufränkisch wine.

Address:
Vinska klet Mastnak
Orešje nad Sevnico 10, 8290 Sevnica
Directions

m: 081 607 246, 041 690 136
e: zdravko.mastnak@gmail.com
w: www.vinamastnak.com

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STILL WINES

Cviček PTP

The best of the selected locations of the Dolenjska wine-growing district are combined in the Cviček PTP wine. Pleasant, gentle, fresh, with low alcohol it wonderfully enriches the Slovenian national menu. Due to the pleasant freshness and mild acidity and the presence of antioxidants, which are a reflection of the richness of red grapes, the wine is recommended especially for diabetics, as well as all those who want to give and accept good mood.

Serving temperature: 12 - 14 °C

Blaufränkisch

This nobel dark red wine is produced in extremely sunny locations of the Bizeljsko-Sremič wine-growing district. The fullness of flavour, softness in the mouth and a rich bouquet are the features of the Blaufränkisch variety, which has matured for a year in traditional 1.000 litre oak barrels. The content of antioxidants is at the highest level, which is why it shows all the virtues of a beneficial wine that is good and healthy for people.

Serving temperature: 16 - 18 °C

SPARKLING WINES

Valvasor

Valvasor sparkling wine is produced by the classical method from grapes of the Chardonnay and Welschriesling varieties, which thrive in the sunny locations of Pišece, Sromlje and Bizeljsko. Tradition, excellence, youthfulness and freshness are intertwined in the harmony of taste. You can try Valvasor dry and sec sparkling wine. For dry wines, a temperature of 6º to 8º degrees C is more suitable. At this temperature, the bubbles sparkle for a particularly long time.

The remaining sugar level is 21g per 1 liter of sparkling wine.

Price: €10,00

Valentina

Valentina sparkling wine is produced by the classical method. Chardonnay and Pinot Noir are varieties grown in the sunny vineyard Zajčja gora above the town of Sevnica. It takes you over with a pleasant drinkability, in which youthfulness and freshness prevail.

Serving temperature: 6 - 8 ° C

The residual sugar level is 21g per 1 liter of sparkling wine.

Price: €10,00

Valentina rosé

Valentina rosé sparkling wine is produced by the classical method of fermentation in a bottle. Pinot Noir is a variety grown in the sunny wine-growing position of Zajčja gora above the town of Sevnica. It takes you over with a pleasant drinkability, in which youthfulness and freshness prevail.

Serving temperature: 6 - 8 ° C

The remaining sugar level is 10g per 1 liter of sparkling wine.

Price: €11,00

Valvasor yellow muscat

Valvasor yellow muscat sparkling wine is produced by the classical method from grapes of the Yellow muscat variety, which thrives in the sunny locations of Pišece, Sromlje and Bizeljsko. Tradition, excellence, youthfulness and freshness are intertwined in the harmony of taste. For dry wines, a temperature of 6º to 8ºC is more suitable. At this temperature, the bubbles sparkle for a particularly long time.

The remaining sugar is 10g per 1 liter of sparkling wine.

Price: €11,00

Blaufrankisch

Demi-sec Blaufrankisch sparkling wine - 100% from Blaufrankisch, produced by the classical method in the Mastnak Wine Cellar. Mastnak sparkling wines are famous for their freshness and youthful character. This is no exception. At the same time, it reflects the varietal character, but the tannins are gentle and balanced with the structure of the sparkling wine, which is a special challenge in the production of sparkling wines from red grape varieties.

A real treat for lovers of sweeter sparkling wines!

Price: €11,00

How to buy wines?
It's simple, safe & customer-friendly:

- call ++386 41 450 501 or send your selection of wines by e-mail to info@pro-vino.com
- it is possible to pick up wines at the ProVino headquarters (Bohorska ulica 13, Sevnica) at any time by prior telephone arrangement,
- free delivery in Sava Valley wine region and the surrounding area or by agreement,
- fast & reliable shipping & delivery by post at the cost of the buyer,
- payment in cash or by proforma invoice (sent to you on the day of the order).